Learn to cook traditional recipes yourself in a cookery class outside kampala-

Learn to cook traditional recipes yourself in a cookery class outside kampala-

It's a hands-on half day cooking class in a traditional home-style setting where you will learn the secrets of creating traditional Ugandan cuisine, visit different farms buying all the food and ingredients to use during classes.

Travellers will have a chance to learn and know how these foods are grown. Food is cooked using firewood and steamed in banana leaves with no frying is involved making it more healthy.

The dishes to learn include;
•Steamed green banana(Matooke)
•Banana leave stews(Luwombo)
*beef stew
*goat's stew
*Peanut stew
*chicken stew
•Irish spuds

Visiting and collecting different types of organic foods to be used in the cooking class from different farms, a tour around the Village interacting with the locals and getting to know their ways of life and enjoying the green country side of Uganda.