Bali is synonymous with food and it is an integral part of the culture and ceremony. Tradition Balinese food is prepared using a variety of spices, blended with vegetables, meat or fish. When eating out, locals typically frequent night markets or warungs (food stands).
The places you will visit are locally run, including a Balinese winery. The people you meet on the tour are all Balinese locals. The places you will visit are not for the faint hearted. In true Anthony Bourdain style, this tour is as local as it gets!
This is a typical itinerary for this product
Stop At: Sanur Morning Market, Jl. Danau Tamblingan, Sanur, Denpasar Indonesia
This is the first stop on a tour visiting six closely guarded venues, where you will enjoy multiple dishes, and a stop at an award winning Balinese winery. This tour focuses on Balinese Food served by local Balinese people in local Balinese eateries.
Enjoy local Award Winning Wines which are Balinese owned and operated. You will also experience the local drink called Arak on this tour, like no other!
Combining the above will give you the very best culinary experience. You wont want this genuine local experience to end!
Duration: 30 minutes
Duration:3 hours 30 minutes
Commences in:Kota Denpasar, Indonesia
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