Cooking Classes

Cooking Classes

this class is a 5-day course

What to bring: 
• packed breakfast and/or lunch 
• bottled water and/or snacks 

What to wear:  
• comfortable clothing and running/hiking shoes

Are you ready for a culinary adventure that will delight your taste buds?                                                                                                            Take our 5-day cooking course which will teach you how to make Belizean staples such as rice and beans with stew chicken, ceviche, panades, bollos, tamales, panades, salbutes, garnaches, sere, pibil, fried plantains, chocolate, fry jacks, johnny cakes, and more!

These hands-on cooking classes will allow you to pick fresh ingredients from local farms and then will teach you how to make delish Belizean dishes.

Take your new-found culinary knowledge home with you to wow your friends and family at your next dinner party!